Cilantro is the leaf of the young coriander plant, Coriandrum sativum, an herb in the parsley family, and similar to anise. Cilantro's taste is a fragrant mix of parsley and citrus and makes a tasteful addition to any dish.
Cilantro
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Cilantro is very low in calories and contains no cholesterol. Its deep-green leaves possess antioxidants, essential oils, vitamins, and dietary fiber.